Ma's Friday

Fish Fry

Served Fridays only. All dinners include marble rye and coleslaw with your choice of potato: potato salad, potato pancakes, French fries, tots or side salad. Baked potato add 1.00. Melted butter or tartar upon request.

Call ahead (920) 733-1929 Order pickup Order delivery

The fish board

fresh breaded to order

Perch17.95

Hand breaded to order. Regular or 1½ portion.
Fish Combo21.95

Breaded perch, breaded haddock and shrimp.
Smothered Haddock18.49

Baked haddock stuffed with shrimp and crab, topped with hollandaise sauce.
Breaded Haddock15.95

Hand breaded to order. 1½ portion 18.95.
Baked Haddock17.49

Served with drawn butter.
Breaded Shrimp13.95

Served with homemade cocktail sauce.
Perch Sandwich11.95

Breaded perch, lettuce and tartar served on a grilled kaiser.
Fish Tacos14.95

Breaded cod, shredded cabbage and pico de gallo in soft tortillas with Bang Bang sauce. Tortilla chips and salsa on the side.
Homemade Clam Chowder or Lobster Bisquebowl 3.99

One house rule: no wings on Fridays. The fryers belong to the fish.

A Friday fish fry plate: breaded fillets and shrimp on lettuce with tartar sauce and a lemon wedge.

Fridays from 11:00 am until the kitchen closes. It gets busy; call ahead and we'll have it ready.